So once again McDonald's tried to poison me with nasty food that I would not even serve a dog!! It took hours and hours to get the burnt taste out of my mouth thanks to the idiots that run the McDonald's franchise on Laskey Road in Toledo, Ohio! The manager disrespected me for complaining about the disgusting low quality food! Had she acted professionally and tried to make things right I would never have taken time out of my life to make this video!! I am not surprised that they are having a hard time keeping customers coming back. Ray Kroc must be rolling in his grave! My advice to McDonald's is to tell the franchisees to pull their head out of their butt and take control of that store!! Take some freaking pride in your product and service!!! You should spend some time sitting in a Chick-fil-A to see how it's done!!! That is not a joke!!! You should thank God that Chick-fil-A does not sell hamburgers or it would be over for McDonald's and that's a FACT!!! You know the sad thing is that I grew up on your food and I want to still enjoy the comfort of an old friend but you people have destroyed that for me!!!!
Fast food restaurant company McDonald's is the world's largest chain of hamburger fast food restaurants, serving around 68 million customers daily in 119 countries across 35,000 outlets; and the sad thing is that it will be a thing of the past in less then ten years if they don't get their act together ASAP!!!
McDonald's predominantly sells hamburgers, various types of chicken, chicken sandwiches, French fries, soft drinks, breakfast items, and desserts. In most markets, McDonald's offers salads and vegetarian items, wraps and other localized fare. On a seasonal basis, McDonald's offers the McRib sandwich. Some speculate the seasonality of the McRib adds to its appeal. Various countries, especially in Asia, are currently serving soup. This local deviation from the standard menu is a characteristic for which the chain is particularly known, and one which is employed either to abide by regional food taboos (such as the religious prohibition of beef consumption in India) or to make available foods with which the regional market is more familiar (such as the sale of McRice in Indonesia, or Ebi (prawn) Burger in Singapore). In Germany and other Western European countries, McDonald's sells beer. In New Zealand, McDonald's sells meat pies, after the local affiliate partially relaunched the Georgie Pie fast food chain it bought out in 1996. In the United States, after limited regional trials, McDonald's plans to offer breakfast whenever its restaurants are open. Eggs cannot be cooked at the same time on the same equipment as hamburgers due to different temperature requirements.
Matthew W.
McDonald's | JCILH, Inc.
Fast food restaurant company McDonald's is the world's largest chain of hamburger fast food restaurants, serving around 68 million customers daily in 119 countries across 35,000 outlets; and the sad thing is that it will be a thing of the past in less then ten years if they don't get their act together ASAP!!!
McDonald's predominantly sells hamburgers, various types of chicken, chicken sandwiches, French fries, soft drinks, breakfast items, and desserts. In most markets, McDonald's offers salads and vegetarian items, wraps and other localized fare. On a seasonal basis, McDonald's offers the McRib sandwich. Some speculate the seasonality of the McRib adds to its appeal. Various countries, especially in Asia, are currently serving soup. This local deviation from the standard menu is a characteristic for which the chain is particularly known, and one which is employed either to abide by regional food taboos (such as the religious prohibition of beef consumption in India) or to make available foods with which the regional market is more familiar (such as the sale of McRice in Indonesia, or Ebi (prawn) Burger in Singapore). In Germany and other Western European countries, McDonald's sells beer. In New Zealand, McDonald's sells meat pies, after the local affiliate partially relaunched the Georgie Pie fast food chain it bought out in 1996. In the United States, after limited regional trials, McDonald's plans to offer breakfast whenever its restaurants are open. Eggs cannot be cooked at the same time on the same equipment as hamburgers due to different temperature requirements.
Matthew W.
McDonald's | JCILH, Inc.
McDonald's all day Breakfast Epic FAIL! camera iphone 8 plus apk | |
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People & Blogs | Upload TimePublished on 19 Oct 2015 |
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